12 oz for $19.00 ($0.0559/gram)
product_url https://www.intelligentsia.com/products/colombia-san-agustin
"Golden Raisin, Apple, Molasses Since 2015, we have been working with a small group of pioneering farmers in the community of San Agustín, Huila, who are committed to taking fullest advantage of the opportunities afforded to them by a growing environment ideal for the production of quality coffee. This release comes from three of them: Damián Bolaños, Marley Córdoba, and Germán Sánchez. TYPE Single Origin COUNTRY Colombia FLAVOR PROFILE Caramel + Stone Fruit VARIETY Caturra THE DETAILS COUNTRY Colombia PRODUCER German Sanchez REGION San Agustín ELEVATION RANGE 1700 m PROCESSING METHOD Washed DRYING METHOD raised bed shade-dried HARVEST October - December 2019 DIRECT TRADE PARTNER SINCE 2016 DIRECT TRADE HOW TO BREW We recommend starting with a 1:18 coffee-to-water ratio, which provides an excellent total extraction level and maximizes flavor pulled out of the ground coffee. For our single origin coffees we recommend a pour over method either on a Chemex, V60 or Kalita Wave on a 5 or 6 grind setting if you are ordering from Intelligentsiacoffee.com. RECOMMENDED METHOD Pour Over 01. BOIL WATER 205 - 212 F 02. WEIGH COFFEE 1g of coffee per 18g of water 03. DROP IN FILTER Add filter to equipment 04. GRIND COFFEE Grind coffee and add to filter 05. ADD WATER Add water in stages 06. REMOVE FILTER Enjoy your coffee!"